Salami Chips Classic 20g
/
Crunchy. Flavorful. Irresistible. Picture the taste of a cured salami… turned into ultra-thin chips, cooked to become a crunchy delight that melts in your mouth and makes you say: "Okay, I had to try these." They're made with care: fine slicing, real curing, slow cooking to bring out all the flavor without ruining it. Every bite is a mix of crunch and aroma that makes you think: "Okay, now I get why they don't sell these just anywhere." Plus they're handy, practical, ready to take anywhere. Open the pack, catch that cured salami aroma, and snack time officially begins the right way.
173 in stock, ready to ship
Ingredients
Ingredients
Nutritional values
Nutritional values
Free shipping on orders over €60
Your order will be handed over to the courier within 24 business hours.
Your order will be handed over to the courier within 24 business hours.
Free product with your first order
Is this your first time? Let us pamper you!
Is this your first time? Let us pamper you!
YOU CAN'T MISS IT
Customers Also Bought
NO POTATOES, JUST SALAMI.CURED AS IT'S BEEN DONE FOR GENERATIONS, THINLY SLICED AND OVEN-BAKED.✨ THIN. CRUNCHY. TASTY. ✨
A cured sausage, thinly sliced and cooked
We take a lean salami and cure it slowly, as we have for seventy years.
Then we do something that is usually not done to cured meats: we slice it very thinly and bake it in the oven.
In the oven, each slice dries out until it becomes crispy, without oil and without a fryer. What comes out snaps under your teeth like a potato chip, but has the full flavor of aged salami.
That's why you find them among snacks and not at the deli counter. They were created for the aperitif bowl.
They occupy the same spot in the aperitif bowl, but start from completely different raw materials.
Instead of chips
They occupy the same spot in the aperitif bowl, but start from completely different raw materials.
Instead of chips
-
Method of production
-
Raw material
-
Carbohydrates
-
Proteins
-
Who does it
-
Pairing
When it hits hardest
The homemade aperitif
The homemade aperitif
In the bowl instead of chips. The gesture is the same, but sooner or later someone asks what they are.
The homemade aperitif
In the bowl instead of chips. The gesture is the same, but sooner or later someone asks what they are.
On the cutting board and on the plate
On the cutting board and on the plate
Whole alongside cheeses, or crumbled over burrata, velouté soups, eggs, and salads: they become the crunchy part of the dish.
On the cutting board and on the plate
Whole alongside cheeses, or crumbled over burrata, velouté soups, eggs, and salads: they become the crunchy part of the dish.
The four o'clock break
The four o'clock break
A 20g packet in the desk drawer. It is kept at room temperature and is finished in one break, so the packet is not left half-open.
The four o'clock break
A 20g packet in the desk drawer. It is kept at room temperature and is finished in one break, so the packet is not left half-open.
Sofa, game, series
Sofa, game, series
To snack on throughout the game without getting tired of the taste. The 20g bag keeps the portion under control.
Sofa, game, series
To snack on throughout the game without getting tired of the taste. The 20g bag keeps the portion under control.
4.7 out of 5 · 3,000+ reviews
What people who have tried it say
Verified by eshoppingadvisor.com
Frequently Asked Questions
Use this text to share information about your product or shipping policies.
What's the difference between this and your dried meat?
What's the difference between this and your dried meat?
They are two different products. Biltong is cold-cured and has a tender bite, with a high protein density: it is designed for those looking for a substantial snack. Salami Chips are made from cured salami that is sliced and cooked: they are crispy, have a taste
Do I need to keep them in the fridge?
Do I need to keep them in the fridge?
No. They should be stored in a cool, dry place, at room temperature, even in a backpack or drawer. Once the sachet is opened, however, they should be consumed.
Are they fried?
Are they fried?
No. The slices are baked at a controlled temperature: the crispness comes from the heat that dries the slice. No frying oil is added.
How much is shipping and when will it arrive?
How much is shipping and when will it arrive?
Shipping costs €5.61, free for orders over €60. We ship within 24 business hours.
What is the expiration date of these products?
What is the expiration date of these products?
The average shelf life is 10-12 months without preservatives.
Once opened, we recommend consuming it within 24 hours.
Is it suitable for keto / gluten-free diets?
Is it suitable for keto / gluten-free diets?
Yes: low carb and sugar-free, and gluten-free.
What cut of meat do you use?
What cut of meat do you use?
For this product we use
What if I don't like it?
What if I don't like it?
Money-Back Guarantee: open a support ticket and we'll resolve it.